Full Event Guide
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Download Our 2024 Full Event Guide
Your all-in-one resource for top speakers, case studies, partnership insights, networking opportunities, and more!
20+ industry-leading speakers from companies including Tate & Lyle, Unilever and The Kraft Heinz Company revealing their sugar reformulation and reduction innovations
Find out more about the exclusive breakfast briefing workshops on strategic considerations for sugar reduction, presented by technical experts Ingredion, W2O Food Innovation and Howtian
Discover alternative sugars and lessons learned from your peers, including allulose, xylitol, sweet proteins, and many more
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Disclaimer: Workshop Schedule Update
Please be advised that Workshop A and Workshop B have swapped their scheduled conference days. Workshop A will now take place on Wednesday, October 16, and Workshop B will be held on Tuesday, October 15. Thank you for your attention to this change.
Who Is In The Room?
